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  • Chicago Restaurant Week 2020 at Le Sud

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    Name: Chicago Restaurant Week 2020 at Le Sud
    Date: January 24, 2020 - February 9, 2020
    Event Description:
    Chicago Restaurant Week is a 17-day celebration of the city’s award-winning culinary scene. The 13th annual event brings together hundreds of the city’s top restaurants, representing a near-endless array of cuisines and making it the largest restaurant week in the nation.

    Le Sud is proud to offer a 3 course Prix fixe menu filled with your favorites, old and new for just $36 per person
    Location:
    2301 West Roscoe Street
    Date/Time Information:
    From 5pm onward
    Fees/Admission:
    3 course Prix fixe menu for $36 per person